The NSW sugar industry is home to some 500 farming families across the NSW Northern Rivers region.

Whilst the MEMBER INFO section of this grower's website is accessible only to registered members, a range of agricultural information and classifieds is available to anyone interested in learning more about the farming aspects of our industry.
You can also find contact details should you be interested in finding out more about becoming involved in this long established and rewarding industry. 

Sustainability in agriculture and food manufacturing is about balancing environmental responsibility, economic viability and long-term resilience. It involves practices that protect and improve natural resources, including soil health, water quality and biodiversity, while reducing environmental impacts and supporting productive, profitable farming and food production. 

Ultimately, sustainable sugarcane farming is about good farm management. It’s about producing a profitable crop while caring for the soil, water, environment and people who depend on the farm - ensuring the farm can continue to safely and profitably support future generations.

Please support continuing the NSW Sugar Industry sustainability reputation and credibility by participating in the Bonsucro Sustainability Certification process.